Which of my 30 recipes for Salsa do you want? These are ones I tried and liked . . .

I have one called Apple Berry;one with apples, strawberries & kiwi; a handful with mango variations; two with 5 different fruits; several watermelon based ones; a cantalope lime; a kiwi/papaya/mango one; confetti cheese; 3 avocado based ones; several with corn, beans, tomatoes & avocado; some made with canned tomatoes; pico de gallo (of course); one you can bottle or freeze; one from the new Worldwide Mormon cookbook; one from a friend in CA that owned a good Mexican restaurant; a friend's "secret" recipe; Chili's top secret recipe; and one from El Matador restaurant in Ogden that you bottle.

Let me know - I am going to Education week next week - and as you can see it would take forever to type all these!